Wine Internships

Wine interns in Spain work in a winery learning about the process of making wine, developing their wine business acumen, assisting in leading enology tours, and honing their marketing and sales skills specific to the wine industry. The vineyard sells wine as well as sparkling wine, cherry wine, cava and spirits. In addition to vinification, the winery also specializes in providing a holistic wine tourism experience, including wine education, guided tours, wine and food pairing, and tasting courses.

Wine interns in Thailand are privileged to be part of the vineyards and wine companies, contributing to a plethora of activities. From production to marketing, interns gain valuable insights into the wine industry while also immersing themselves in the unique wine and cultural traditions of the region. This enriching experience allows them to develop a genuine passion for the wines produced in that particular part of the world.

Engaging in wine internships in Spain opens doors to a world of vineyards and wine companies. Interns contribute to various aspects of the industry, from production to marketing, gaining a comprehensive understanding of the wine-making process. This immersive experience also allows them to develop a deep appreciation for the unique wine and cultural heritage of the region.

In France, wine interns are given the opportunity to explore the fascinating world of vineyards and wine companies. They play an integral role in supporting various activities, ranging from production to marketing. This immersive experience not only helps them acquire practical skills but also fosters a deep admiration for the wine and culture of the specific region they are working in.

Wine interns in Argentina have the opportunity to immerse themselves in the world of vineyards and wine companies. Their role involves assisting with a range of activities, from production to marketing, allowing them to gain valuable experience in various aspects of the industry. Additionally, they have the chance to develop an appreciation for the unique wine and cultural heritage of the region.